A GLIMPSE OF OUR CHEESE-A-LICIOUS WORLD

Celebrate with Caroselle Cheese !!
Celebrate with Caroselle Cheese !!
Uplifts the mood with Caroselle Cheese!!
Uplifts the mood with Caroselle Cheese!!

Caroselle Cheese is a world class European style artisanal cheese made in India and it is well known for it’s handmade cheese. Our cheese is crafted with natural ingredients that brings out the best flavours your taste buds can experience. Our genuine artisanal farmhouse cheese are naturally aged in wooden cellars located in the pristine valley of Kodai Hills using a century old practice.

SHOP CHEESE

Caroselle used milk from its own Swati Pant Dairy as well as neighboring farmers. A high priority was placed on hygiene and holistic care of the cows for optimal milk production – no hormones were ever used. Find over 1832 specialty cheeses from 74 countries in the world’s greatest cheese resource

CHEESE RECEIPES

Caroselle used milk from its own Swati Pant Dairy as well as neighboring farmers. A high priority was placed on hygiene and holistic care of the cows for optimal milk production – no hormones were ever used.

BECAUSE YOU DESERVE QUALITY CHEESE.

  • We purchase high quality pure cow’s milk from our village farmers
  • We follow high standards of hygiene at our factory
  • We are very particular about proper aging of cheeses
  • We are committed to upholding the vision that began Caroselle Cheese.

TESTIMONIALS

Cheese is the one ingredient which is used worldwide and is loved by over half the world’s population.

Mr . Sharma

Director of Purchasing, Taj Krishna from Hyderabad

We are using Caroselle Cheese for the past 10 years. In every order, they bring out consistently excellent cheeses.

Chef Rajesh

The Park Hotel, Chennai

Caroselle cheddars and Edams are always better than imported; we have been using them in our Multi-cuisine restaurants for the past 7 years.

Chef Anand

Owner of 5 Star restaurants in Kerala, Chennai and Bangalore

I recently spent an awesome day at Caroselle’s factory, watched them making cheese; They are putting their heart back into cheese making, it is really a farmhouse.

MEET CHEFS AROUND THE WORLD

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